Stuffed bitter melon stuffed with pork
Step 1 . I actually only used half of garlic and scallions.
Step 2 . Chop the red onions and garlic into small pieces.
Step 3 . This is two pounds of pork belly I bought, and I asked the boss to mix it into meat filling.
Step 4 . Add minced garlic, salt, oyster sauce, and soy sauce to the pork filling, and I won't introduce them one by one here.
Step 5 . Wash the bitter gourd thoroughly and try to buy the smaller one.
Step 6 . Cut to the size you like.
Step 7 . Dig out the sac of the bitter gourd.
Step 8 . Fill the prepared meat filling with bitter gourds.
Step 9 . Boil the water in the pot and steam for ten minutes.
Step 10 . It's steamed.
Step 11 . Steamed Stuffed bitter melon, some soup is poured into the pot again, thicken with starch.
Step 12 . Pour on the sauce that has been thickened.
Step 13 . Simple and easy to cook would be great.
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